20 Superfoods To Improve Your Lung Health
The Covid 19 pandemic has taught us a lot of things, one of
them is to never take lung health for granted. A healthy set of lungs is crucial
for a healthy life. Imagine your lungs as a cog in the wheel of your body
that is responsible for smooth functioning. However, there are several factors
like environmental toxins, cigarette smoke, and an inflammatory diet
that can take a toll on the lungs. If you’re already suffering from
conditions like asthma and pulmonary disease, it can worsen the
situation. There is research that proves making lifestyle modifications
like choosing the right kinds of food protects the lungs. Wondering which
foods? Is turmeric the secret to improving the condition of a smoker's
lungs? Does yogurt really protect from various lung diseases? Swiss
chard helps in clearing out the airways? In this article, we will be
talking about all the food you should eat for healthy lungs.
Garlic:
Let’s start by talking about a kitchen staple. Adding
garlic to any dish adds an earthy taste to it. Eating it raw just twice a
week lowers the chances of developing lung cancer by over 40%. Research
also shows that it may have the potential to become a chemo-preventive
agent in case of lung cancer. Apart from that, it is packed with antioxidants
and anti-inflammatory properties that are helpful for people with
bronchitis and asthma.
Ginger:
Just like garlic, ginger is widely used to add a burst
of flavor to food and drinks across the world. The anti-inflammatory effects
have been recognized for ages. And when it comes to lung health, it helps
bronchitis patients breathe easily. Ginger breaks the mucus build-up
in the lungs which provides some much-needed relief. It even makes
circulation in the lungs easy while also reducing inflammation.
Oysters:
Seafood like oysters and salmon are loaded with lung-friendly nutrients and minerals. From zinc to selenium and B
vitamins, oysters do a great job of undoing the harm caused by years of
smoking. Smoking lowers certain important vitamins in the lungs which
oysters are packed with. They also contain omega 3 fatty acids which don’t
just keep the lungs healthy, they also strengthen the immune system and
fight off inflammation. Combining them with other lung-friendly foods
will be a deliciously healthy way of staying in shape.
Swiss
chard:
Swiss chard is a superstar when it comes to healthy
foods. This dark leafy green vegetable is loaded with antioxidants and
magnesium. Magnesium is one element that provides relief to the lungs
by relaxing the airways and preventing any sort of airway restriction.
This is done by strengthening the tiny airways in the lungs known as
bronchioles. People who suffer from lung disease have very low levels of
magnesium. Adding Swiss chard to your regular diet will stop this
condition from worsening.
Beets:
Beetroot is one of the most vibrantly colored
vegetables out there but it is more than just a colorful addition to
salads. It contains plant-based compounds that enable your lungs to
perform their best. Beets and beet greens contain huge amounts of
nitrates which relaxes blood vessels, reduces blood pressure, and maximizes
oxygen content. Potassium, vitamin C, and carotenoids are some other
essential lung-friendly nutrients found richly in beets.
Apples:
Apples are one fruit whose benefits we have known since
a very young age. It is not a myth. An apple a day does keep you
healthy, especially your lungs. Eating them regularly promotes lung
functioning. They are associated with slowing down the decline in lung
function. Also, eating at least 5 apples a week substantially lowers
the risk of developing lung diseases like asthma and cancer. The
credit goes to the presence of vitamin C, flavonoids, and antioxidants.
Turmeric:
Turmeric has been used as a natural healer since
ancient times. Out of all the spices present in your diet, it is the
most beneficial for lung health due to its antiseptic and medicinal goodness. A
big thanks go to curcumin, which has anti-inflammatory properties that
actively improve chronic lung conditions. This happens because
turmeric relieves inflammation of the airways and chest tightness that is
associated with asthma. This herbal remedy will also break down
excessive mucus production and expel it from the lungs.
Pumpkin:
When it comes to lung health, foods rich in carotenoids
and vitamin C are essential. Pumpkin has both, making it one of the best
lung-friendly foods. Research shows that the higher the carotenoid
content the better it is for lung function. The brightly colored flesh is
rich in plant-based compounds and antioxidants which help bring down
inflammation. People who smoke significantly have very low levels of
antioxidants and carotenoids. Pumpkin can help reset this.
Chilli
peppers:
You may have heard that eating peppers clear out the
sinuses but they’re even better at clearing out the airways. The active
component of pepper is called capsaicin, which gives them a stinging bite
and provides some serious respiratory relief. Other than that they are highly
concentrated with vitamin C and antioxidants which greatly assist the
lungs. In fact, it should be noted that a diet rich in spicy foods, like
pepper, substantially lowers the risk of death associated with respiratory
disease.
Orange:
Oranges or any other citrus fruit for that matter, are
great for the maintenance of the lungs. The tangy taste of orange and
orange juice comes from all that vitamin C. Eating them regularly gives
a good boost to immunity and increases the capacity to off any infection. Your
body gets continuously attacked with free radicals and this vitamin clears
out the lungs, reduces wheezing, and makes breathing easier. This is
especially true for people suffering from long-term and chronic lung disease.
Pineapple:
Pineapple is the go-to fruit for lung detox. While vitamin
C reduces the production of phlegm and makes it easier to breathe, it
also reduces swelling in the lungs which reduce coughing.
Additionally, it contains a special enzyme known as bromelain which detoxes
naturally by getting rid of debris inside the lungs. You can eat it
as it is or squeeze out its juice. You can also add some peppermint to it.
It will soothe and relax the respiratory tract.
Yogurt:
Yogurt is often associated with an improved digestive
system. However, eating it regularly is also great for the lungs. Calcium,
potassium, and selenium are the dominant minerals present in
yogurt. All these vitamins and minerals work together to fight
off lung disease. In fact, it increases calcium in the body which lowers
the chances of lung disease by over 30%.
Anchovies:
You may already know that fish are among the healthiest
foods on the planet. Anchovies are tiny fish that promote healthy lungs
with their omega 3 fats and antioxidants. They also contain
essential nutrients like selenium, calcium, and iron. Out of all the fish
in the sea, they are the most beneficial for people dealing with lung
problems. Studies have shown that including anchovies in your diet or
eating them as regularly as possible greatly improves lung function.
Blueberries:
Blueberries are one the most antioxidant-rich fruits on
the planet. Their benefits as a lung-friendly food have long been
recognized. And over time it has become a superstar ingredient in
most healthy meals. People with lung conditions are unable to efficiently
receive oxygen in their lungs and bloodstream. Blueberries protect the lungs
from damage because of the antioxidants. They also maintain a healthy
immune system with vitamins like E and A.
Red
cabbage:
Despite its massive nutritional value, cabbage is
often overlooked. Loaded with vitamins and minerals, they also have
traces of essential micronutrients which are important for the proper
functioning of not just the lungs but the entire body. Recent analysis shows
that eating red cabbage every day decreases the risk of developing
lung cancer by over 5%. All this because red cabbage is packed with
vitamin C, just like oranges.
Brazil
nuts:
Brazil nuts are some of the best sources of selenium.
They contain over 100% of the recommended intake since they are
highly concentrated. Adding any source of selenium to your everyday diet
protects against lung cancer and improves respiratory functioning in
people suffering from asthma. Eating just 2 brazil nuts every day can
improve immune function which inevitably helps the lungs.
Tomatoes:
From sandwiches to salads and sauces, tomatoes are a
staple in kitchens across the globe. Tomatoes are one of the richest and
cheapest sources of lycopene which improves lung function. Tomato provides
relief to asthma patients and people suffering from chronic lung
disease by reducing airway inflammation. They’re also associated with a
slower decline of lung function especially in the case of ex-smokers.
Walnuts:
Walnuts are naturally concentrated with inflammation-reducing elements. They’re a great source of magnesium and important
electrolytes that support and strengthen the lung muscles. Thanks to
omega 3 fatty acids found in walnuts. Apart from healthy fats, they are
also high in carbs which may increase your weight. This means eating
walnuts in moderation will be great for your lung health.
Onion:
Onions can be termed as the dark horse of all lung-friendly foods. They are packed with flavonoids that fight inflammation
which is one of the primary causes of asthma. They are even beneficial
in strengthening the capillary walls. Eating
onions protects the lining of the lungs and bronchial tubes from damage
caused by pollution. Including them in your salads, gravy or soups
will be a deliciously healthy way of protecting your lungs.
Carrots:
We all know that carrots are good for your eyes, but
when it comes to the lungs they are equally beneficial. These roots are rich
in lycopene, various vitamins, and antioxidants that ward off any risk
of developing lung issues. Drinking carrot juice has also proven to
prevent damage leading to lung cancer in smokers. Carrots should
definitely be on your everyday diet as they are easily available, cheap
and a delicious ready-to-go snack.
Lung health is vital for your whole body. The route to
healthier lungs start with making some drastic changes to your
diet, adding lung-friendly foods, and making the right lifestyle choices.
The first step is to recognize that your lungs are calling out
for help.
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